Table of Contents
- Why This Indian Butter Chicken Recipe Stands Out
- The History Behind Butter Chicken
- Perfect Pairings for Your Meal
- Tips for Making the Recipe Even Easier
- Why This Recipe is Great for Beginners
- Health Benefits of Key Ingredients
Key Takeaways
- Quick and easy recipe, ready in just 30 minutes.
- Authentic flavors that rival your favorite Indian restaurant.
- Beginner-friendly and perfect for meal prep.
- Pairs beautifully with naan, rice, or a fresh salad.
Why This Indian Butter Chicken Recipe Stands Out
Clara from Clara Cooks has crafted an exceptional recipe for Indian Butter Chicken that’s perfect for anyone looking to create a quick, flavorful meal. Using the stovetop method, this dish is a weeknight favorite, delivering restaurant-quality flavors in just 30 minutes. Whether you’re an experienced chef or a novice, this chicken stirfry easy recipe is a must-try!
The History Behind Butter Chicken
Butter chicken, or murgh makhani, originated in India during the 1940s. It’s known for its rich, creamy sauce and robust spices. Clara’s version stays true to its roots while simplifying the process for home cooks. If you’ve ever wondered how this iconic dish came to be, you’re in for a treat!
Perfect Pairings for Your Meal
Pair this delicious butter chicken with naan bread, steamed basmati rice, or even a fresh green salad. These combinations highlight the bold flavors of the dish. As Clara notes on Clara Cooks, exploring side options can make this meal even more special for family dinners or entertaining guests.
Tips for Making the Recipe Even Easier
To save even more time, pre-cut your chicken and measure the spices in advance. Clara also suggests doubling the recipe for meal prep, making this one of the best easy recipes for dinner when you’re short on time but want a hearty, comforting meal.
Why This Recipe is Great for Beginners
This butter chicken recipe is beginner-friendly thanks to its straightforward steps and simple ingredients. Clara ensures that even first-time cooks can confidently whip up this chicken stirfry easy recipe and impress their loved ones with its rich, authentic flavors.
Health Benefits of Key Ingredients
Using ingredients like fresh garlic, ginger, and turmeric not only enhances the flavor but also adds health benefits. These components are known for their anti-inflammatory and immune-boosting properties. Clara emphasizes that cooking with wholesome ingredients makes every meal both delicious and nutritious.
Visit Clara Cooks for More Recipes
Explore more quick and easy dinner ideas at Clara Cooks. Clara offers a variety of recipes that cater to busy lifestyles while delivering exceptional taste. Don’t forget to check out her tips for creating memorable meals at home!
30-Minute Stovetop Indian Butter Chicken Recipe
Ingredients
- 2 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
- 2 tbsp butter
- 1 onion, finely diced
- 3 garlic cloves, minced
- 1 tbsp ginger, grated
- 1 cup tomato puree
- 1 cup heavy cream or coconut milk
- 2 tsp garam masala
- 1 tsp ground cumin
- 1/2 tsp ground turmeric
- 1/4 tsp cayenne pepper (optional for heat)
- Salt to taste
- Fresh cilantro for garnish
Instructions
- Heat butter in a large skillet over medium heat.
- Add diced onions and sauté until softened and golden.
- Stir in garlic and ginger, cooking until fragrant.
- Add chicken pieces and cook until browned on all sides.
- Mix in the tomato puree, garam masala, cumin, turmeric, cayenne, and salt.
- Simmer for 10 minutes, stirring occasionally.
- Pour in heavy cream or coconut milk and stir well.
- Continue simmering for another 10 minutes until the chicken is tender and the sauce thickens.
- Garnish with fresh cilantro and serve hot with naan or rice.
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