Table of Contents
- Why You’ll Love This Cheeseburger Soup
- The Secret to a Creamy, Low-Carb Soup
- How to Customize Your Soup
- Perfect Pairings for Cheeseburger Soup
- Storing and Reheating Made Simple
- Why Cheeseburger Soup is a Keto Favorite
Key Takeaways
This easy low-carb cheeseburger soup is a creamy, comforting dish that’s perfect for weeknight dinners. With its rich flavors and keto-friendly ingredients, it’s sure to be a hit with the whole family. You’ll love how quick and simple it is to make, all while staying within your dietary goals!
Why You’ll Love This Cheeseburger Soup
If you’re a fan of hearty, flavorful meals, this low-carb cheeseburger soup is a game-changer. It combines the comforting taste of a classic cheeseburger with the cozy warmth of a soup, making it ideal for chilly evenings. Clara from Clara Cooks brings her signature style to this recipe, ensuring it’s both delicious and easy to prepare.
The Secret to a Creamy, Low-Carb Soup
The secret to achieving that rich and creamy texture lies in the perfect balance of heavy cream and cheddar cheese. These ingredients work together to create a velvety base that elevates the flavors of the ground beef and vegetables. By keeping the recipe low-carb, Clara ensures you can enjoy this indulgence without the guilt.
How to Customize Your Soup
One of the best things about this cheeseburger soup is its versatility. Add your favorite low-carb vegetables like broccoli or cauliflower to give it a personal touch. Prefer a spicy kick? Toss in some diced jalapeños or a sprinkle of cayenne pepper. This recipe from Clara Cooks is a blank canvas for your culinary creativity.
Perfect Pairings for Cheeseburger Soup
Pair this soup with a side of keto-friendly garlic bread or a crisp green salad for a complete meal. The creamy texture of the soup contrasts beautifully with the crunch of a fresh salad, creating a harmonious dining experience.
Storing and Reheating Made Simple
Leftovers are a breeze with this cheeseburger soup. Store it in an airtight container in the fridge for up to three days. When reheating, gently warm it on the stove over low heat, stirring occasionally to maintain its creamy consistency. Clara’s pro tip: Add a splash of cream to restore its velvety texture!
Why Cheeseburger Soup is a Keto Favorite
Thanks to its low-carb ingredients and high-fat content, this cheeseburger soup fits perfectly into a keto lifestyle. It’s filling, satisfying, and packed with the flavors you love. Clara has truly perfected a dish that checks all the boxes for a healthy, delicious, and diet-friendly meal.
Easy Low Carb Cheeseburger Soup
Ingredients
- 1 lb ground beef
- 1/2 cup diced onion
- 1 clove garlic, minced
- 1 cup diced celery
- 1 cup diced carrots
- 2 cups beef broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- 1 tbsp olive oil
Instructions
- In a large pot, heat olive oil over medium heat. Sauté onion and garlic until fragrant.
- Add ground beef and cook until browned. Drain excess fat if needed.
- Stir in celery and carrots, cooking for another 3-5 minutes.
- Pour in beef broth and bring to a boil. Reduce heat and simmer for 10-15 minutes.
- Slowly add heavy cream and cheddar cheese, stirring until melted and creamy.
- Season with salt and pepper to taste.
- Serve hot, garnished with additional cheese if desired.
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