Classic French Toast Casserole

Table of Contents

• What Makes This French Toast Casserole Special?
• The Perfect Dish for Any Occasion
• Tips for Preparing Ahead
• How to Customize Your French Toast Casserole
• Pairing Ideas to Complete Your Meal
• Why You’ll Love This Recipe

Key Takeaways

This Classic French Toast Casserole is a comforting and easy-to-make breakfast dish that’s perfect for gatherings. Featuring simple ingredients and customizable options, it’s a crowd-pleaser that saves time and effort, especially when prepared the night before.

What Makes This French Toast Casserole Special?

This recipe from Clara Cooks (https://www.claracooks.com) stands out with its perfectly balanced flavors of cinnamon and vanilla. The main keyword, French Toast Casserole, shines through in every bite, making this a must-try dish for anyone who loves comforting breakfasts.

The Perfect Dish for Any Occasion

Whether it’s a family brunch, a holiday morning, or a simple weekend treat, this French Toast Casserole fits the bill. Its warm, spiced aroma fills the kitchen and brings everyone together, creating memories to cherish.

Tips for Preparing Ahead

Make your mornings stress-free by assembling the casserole the night before. Allowing the bread to soak up the rich, flavorful mixture overnight ensures a soft, custard-like texture in the final bake.

How to Customize Your French Toast Casserole

This recipe is incredibly versatile. Add your favorite fruits like berries or apples, sprinkle in some chocolate chips, or top with chopped nuts for added texture. The possibilities are endless!

Pairing Ideas to Complete Your Meal

Pair this French Toast Casserole with crispy bacon, fresh fruit salad, or a refreshing mimosa to elevate your breakfast or brunch spread. It’s a dish that complements any side beautifully.

Why You’ll Love This Recipe

With its ease of preparation, rich flavors, and delightful texture, this French Toast Casserole is bound to become a staple in your breakfast repertoire. Clara’s recipe on Clara Cooks ensures a foolproof result every time!

Classic French Toast Casserole

A delicious and comforting breakfast casserole, perfect for family gatherings.

Prep Time15 minutes mins

Cook Time50 minutes mins

Total Time1 hour hr 5 minutes mins

Course: Breakfast

Cuisine: American

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Servings: 6 servings

Author: Clara

Ingredients

• 1 loaf of bread, cubed
• 6 large eggs
• 2 cups milk
• 1/2 cup heavy cream
• 1/2 cup sugar
• 1/4 cup brown sugar
• 1 tsp vanilla extract
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/2 cup butter, melted

Instructions

1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large bowl, whisk together eggs, milk, cream, sugars, vanilla, cinnamon, and nutmeg.
3. Place the cubed bread into the prepared baking dish and pour the egg mixture over it, ensuring all bread is coated.
4. Cover the dish and refrigerate for at least 2 hours or overnight.
5. Bake uncovered for 45-50 minutes until golden brown and set in the center.
6. Drizzle with melted butter and serve with syrup or powdered sugar.

Notes

For added flavor, sprinkle with chopped pecans or raisins before baking. Serve with fresh fruit for a balanced breakfast.