Table of Contents
- Why You’ll Love This Recipe
- What Makes Philly Cheese Steak Sloppy Joes Unique
- Perfect for Busy Weeknights
- Tips for the Best Sloppy Joes
- How to Customize Your Philly Cheese Steak Sloppy Joes
- Conclusion and Serving Suggestions
Key Takeaways
This Philly Cheese Steak Sloppy Joes recipe combines the savory, cheesy goodness of a classic Philly cheese steak with the convenience of sloppy joes. It’s a quick, family-friendly meal that’s perfect for busy weeknights. With simple ingredients and customizable options, it’s bound to become a favorite in your household.
Why You’ll Love This Recipe
At Clara Cooks, we believe dinner should be both delicious and stress-free. This Philly Cheese Steak Sloppy Joes recipe is exactly that—simple, flavorful, and ready in just 30 minutes. The combination of tender beef, melted provolone cheese, and savory sauce makes it irresistible. Visit Clara Cooks for more quick and easy recipes like this one!
What Makes Philly Cheese Steak Sloppy Joes Unique
Unlike traditional sloppy joes, this recipe takes inspiration from the iconic Philly cheese steak. It features ground beef, sautéed onions, and bell peppers, all smothered in a cheesy, savory sauce. The result is a sandwich that’s rich, hearty, and loaded with flavor. This twist on a classic will have everyone asking for seconds.
Perfect for Busy Weeknights
When time is tight, this recipe is a lifesaver. With minimal prep and cook time, you can have dinner on the table in half an hour. It’s ideal for those hectic evenings when you need something quick yet satisfying. Plus, the ingredients are simple and likely already in your pantry!
Tips for the Best Sloppy Joes
To make the perfect Philly Cheese Steak Sloppy Joes, use fresh, high-quality ingredients. Toasting the buns adds a delightful crunch and helps prevent sogginess. For extra flavor, try adding garlic powder or using seasoned ground beef. Don’t forget to melt the cheese directly on the beef mixture for the best texture.
How to Customize Your Philly Cheese Steak Sloppy Joes
This recipe is versatile and can be tailored to your preferences. Swap ground beef for ground turkey or chicken for a lighter version. Add mushrooms for extra umami or spice it up with jalapeños. You can even experiment with different cheeses, like cheddar or mozzarella, for a unique twist.
Conclusion and Serving Suggestions
Serve these Philly Cheese Steak Sloppy Joes with crispy fries, a fresh green salad, or roasted veggies for a complete meal. Whether it’s a casual family dinner or a weekend treat, this recipe is sure to impress. Don’t forget to visit Clara Cooks for more delightful recipes!
Philly Cheese Steak Sloppy Joes
Ingredients
- 1 lb ground beef
- 1 green bell pepper, diced
- 1 small onion, diced
- 1 cup beef broth
- 2 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 1 tsp cornstarch
- 4 hamburger buns
- 4 slices provolone cheese
- Salt and pepper to taste
Instructions
- In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
- Add diced green bell pepper and onion to the skillet. Cook until softened, about 5 minutes.
- In a small bowl, whisk together beef broth, ketchup, Worcestershire sauce, and cornstarch until smooth.
- Pour the mixture into the skillet with the beef and vegetables. Stir well and simmer for 5-7 minutes until the sauce thickens.
- Toast the hamburger buns if desired. Place a slice of provolone cheese on each bottom bun.
- Spoon the beef mixture over the cheese, then add the top bun. Serve hot.
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