Table of Contents
- Why This Cheeseburger Soup is a Winner
- How Clara Cooks Brings Comfort to Your Kitchen
- What Makes This Soup Perfect for Family Dinners
- Seasonal Variations for Your Cheeseburger Soup
- Expert Tips for Creamy and Delicious Results
- Serving and Storage Suggestions
Key Takeaways
This Award-Winning Cheeseburger Soup is a comforting blend of creamy textures, hearty ingredients, and bold cheeseburger flavors. Perfect for family dinners or a quick and satisfying meal, it’s easy to make and customizable to suit your tastes. Learn expert tips and variations to create your perfect bowl of soup!
Why This Cheeseburger Soup is a Winner
This soup is everything you love about a cheeseburger, but in a bowl! The rich, creamy base combined with savory ground beef and melty cheddar cheese is guaranteed to become a family favorite. At Clara Cooks (https://www.claracooks.com), we celebrate recipes that bring comfort and joy to your table, and this soup is no exception.
How Clara Cooks Brings Comfort to Your Kitchen
Clara Cooks is all about creating easy and delicious recipes that feel like a warm hug. This cheeseburger soup is a shining example of our philosophy: simple steps, accessible ingredients, and results that impress. Whether you’re a seasoned cook or a kitchen beginner, you’ll love how effortlessly this dish comes together.
What Makes This Soup Perfect for Family Dinners
Need a meal that pleases everyone? This cheeseburger soup delivers on every front. It’s hearty, satisfying, and packed with familiar flavors. Kids love the cheesiness, while adults appreciate the balance of textures and the gourmet touch. Serve it with crusty bread or a fresh salad for a complete meal!
Seasonal Variations for Your Cheeseburger Soup
One of the best things about this soup is its versatility. In winter, try adding a dash of smoked paprika for extra warmth. In summer, brighten it up with fresh herbs like parsley or dill. For a health-conscious twist, use ground turkey and low-fat cheese—it’s just as delicious!
Expert Tips for Creamy and Delicious Results
Achieving the perfect consistency is key to making this cheeseburger soup shine. Whisk your milk and flour mixture thoroughly to avoid lumps. Use freshly shredded cheddar for maximum meltability and flavor. Don’t forget to taste and adjust the seasoning as you go!
Serving and Storage Suggestions
This soup is best enjoyed fresh and hot, but leftovers are just as delightful. Store in an airtight container in the refrigerator for up to three days. Reheat gently on the stove or in the microwave, adding a splash of milk if it thickens too much. Pair it with a simple green salad or garlic bread for an unbeatable meal.
Award-Winning Cheeseburger Soup
Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 3 cups diced potatoes
- 2 cups chicken broth
- 2 cups shredded cheddar cheese
- 1 cup milk
- 1/2 cup heavy cream
- 1/4 cup all-purpose flour
- Salt and pepper to taste
- Optional: diced pickles and cooked bacon for garnish
Instructions
- In a large pot, brown the ground beef over medium heat. Drain excess grease and set aside.
- In the same pot, sauté the diced onion until translucent.
- Add diced potatoes and chicken broth. Simmer until potatoes are tender, about 15 minutes.
- In a small bowl, whisk together milk, heavy cream, and flour. Gradually stir this mixture into the pot.
- Add the shredded cheddar cheese, stirring until melted and the soup thickens.
- Return the cooked ground beef to the pot and season with salt and pepper to taste.
- Serve hot, garnished with optional diced pickles and bacon.
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