Table of Contents
- Why You’ll Love This Amish Hamburger Steak Bake
- The Secret to a Perfectly Baked Ground Beef Dish
- Classic Amish Comfort Food for the Whole Family
- Best Sides to Pair with This Easy Ground Beef Recipe
- Make-Ahead and Storage Tips for Busy Cooks
- Frequently Asked Questions
- Key Takeaways
Key Takeaways
– This Amish Hamburger Steak Bake is a comforting and flavorful dish that’s perfect for family dinners.
– It uses simple ingredients like ground beef, breadcrumbs, and a rich mushroom sauce.
– This recipe is ideal for meal prep, reheats well, and pairs perfectly with mashed potatoes or rice.
Why You’ll Love This Amish Hamburger Steak Bake
There’s something truly comforting about a home-cooked meal that brings everyone together. This Amish Hamburger Steak Bake is one of those dishes that fills the house with irresistible aromas and satisfies every bite. Whether you’re looking for an easy dinner idea or a hearty meal that feels like a warm hug, this ground beef recipe is perfect.
The Secret to a Perfectly Baked Ground Beef Dish
The key to a delicious baked ground beef dish is balancing flavors and textures. Using a mix of breadcrumbs and milk helps keep the hamburger steaks tender, while Worcestershire sauce adds a rich depth of flavor. The creamy mushroom sauce ties everything together, making this one of the best easy recipes with ground beef for a satisfying dinner.
Classic Amish Comfort Food for the Whole Family
Amish cuisine is known for its hearty, wholesome dishes, and this easy hamburger steak bake is no exception. Simple ingredients come together to create a delicious, homey meal that everyone will love. Whether you’re a fan of baked casseroles or looking for new easy recipes with ground beef, this dish will quickly become a favorite.
Best Sides to Pair with This Easy Ground Beef Recipe
While this dish is packed with flavor on its own, pairing it with the right sides takes it to the next level. Try serving it with creamy mashed potatoes, buttered green beans, or a fresh side salad. If you’re feeling indulgent, homemade dinner rolls are the perfect addition to soak up all that delicious sauce!
Make-Ahead and Storage Tips for Busy Cooks
If you love meal prepping, this dish is a great choice. You can assemble everything ahead of time and refrigerate it until ready to bake. Leftovers store beautifully in the fridge for up to three days and reheat well in the oven or microwave. If you’re looking for easy recipes with ground beef that can be made in advance, this is a great option.
Frequently Asked Questions
Can I use a different type of meat?
Yes! While ground beef is traditional, you can substitute it with ground turkey or chicken for a leaner version.
How do I make the sauce from scratch?
Instead of canned mushroom soup, make your own by combining sautéed mushrooms with a roux of butter, flour, and broth.
Can I freeze this dish?
Absolutely! Prepare the dish as instructed, then freeze before baking. When ready to eat, thaw in the fridge overnight and bake as directed.
Amish Hamburger Steak Bake – Easy Recipes with Ground Beef
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup milk
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 tbsp Worcestershire sauce
- 1/2 cup diced onions
- 1 can cream of mushroom soup
- 1/2 cup beef broth
- 1/2 cup shredded cheese (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix ground beef, breadcrumbs, egg, milk, salt, pepper, garlic powder, onion powder, and Worcestershire sauce until well combined.
- Form into small patties and place them in a greased baking dish.
- Sauté diced onions until soft, then mix with cream of mushroom soup and beef broth.
- Pour the sauce over the patties in the baking dish.
- Cover with foil and bake for 30 minutes.
- Uncover, top with cheese if desired, and bake for another 10 minutes until bubbly.
- Serve warm with mashed potatoes or rice.
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