Table of Contents
- Why You’ll Love This Cheesy Broccoli Bake
- The Secret to Perfectly Cheesy Broccoli
- How to Make This Easy Cheesy Broccoli Bake
- Customizing Your Broccoli Bake
- What to Serve with This Dish
- Storing and Reheating Leftovers
- Key Takeaways
Key Takeaways
This Cheesy Broccoli Bake is a creamy, cheesy, and crispy-topped side dish that pairs perfectly with any meal. It’s easy to make, packed with flavor, and a great way to enjoy broccoli in a delicious way.
Why You’ll Love This Cheesy Broccoli Bake
There’s something comforting about a warm, cheesy side dish, and this Cheesy Broccoli Bake delivers just that! Made with fresh broccoli, gooey cheddar, and a crisp breadcrumb topping, this dish is a guaranteed crowd-pleaser. Whether you’re making a weeknight dinner or preparing a holiday spread, this recipe from Clara Cooks is an easy and flavorful choice.
The Secret to Perfectly Cheesy Broccoli
One of the best parts of this dish is the balance between the rich, cheesy sauce and the natural freshness of the broccoli. To achieve the best texture, it’s important to steam the broccoli just until tender before baking. This keeps it vibrant and prevents it from becoming mushy. The combination of sharp cheddar and Parmesan creates a depth of flavor that makes this dish irresistible.
How to Make This Easy Cheesy Broccoli Bake
Creating this dish couldn’t be easier! Simply steam the broccoli, mix it with a creamy, cheesy sauce, and top it with crunchy breadcrumbs before baking. This simple method ensures a flavorful dish with a golden, crispy topping. The melted cheese makes every bite satisfying, making this an easy side dish to pair with almost any main course.
Customizing Your Broccoli Bake
Want to switch things up? This cheesy broccoli bake can easily be adapted to suit your preferences. Try using a mix of cheeses like mozzarella, Gruyère, or Monterey Jack for a different flavor profile. If you’re looking for a low-carb option, swap out the breadcrumbs for crushed pork rinds or almond flour. Adding cooked bacon or diced ham can also make this a heartier dish.
What to Serve with This Dish
This dish pairs beautifully with roasted meats, grilled chicken, or even a simple bowl of rice. It’s also a great complement to holiday feasts and potlucks. If you’re looking for a meal that the whole family will love, serve this alongside a juicy steak or a creamy pasta dish.
Storing and Reheating Leftovers
If you have leftovers, store them in an airtight container in the refrigerator for up to three days. To reheat, simply place the dish in a 350°F oven until warmed through, or use a microwave for a quicker option. The crispy topping may soften over time, so consider adding a few fresh breadcrumbs before reheating for an extra crunch.
Cheesy Broccoli Bake – The Best Easy Recipe
Ingredients
- 4 cups fresh broccoli florets
- 1 cup shredded sharp cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup milk
- 1/4 cup sour cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup panko breadcrumbs
- 2 tablespoons butter, melted
Instructions
- Preheat oven to 375°F (190°C) and grease a baking dish.
- Steam the broccoli for 3-4 minutes until slightly tender, then drain.
- In a large bowl, mix the cheddar cheese, Parmesan, milk, sour cream, garlic powder, salt, and pepper.
- Fold in the steamed broccoli and transfer to the prepared baking dish.
- In a small bowl, mix the panko breadcrumbs with melted butter and sprinkle over the broccoli mixture.
- Bake for 20-25 minutes until golden brown and bubbly.
- Serve warm and enjoy!
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