Table of Contents
- Why You’ll Love This Cheesy Hamburger Potato Soup
- The Secret to a Rich and Creamy Texture
- Best Ingredients for Maximum Flavor
- How to Serve and Enjoy This Comforting Dish
- Easy Storage and Reheating Tips
- Key Takeaways
Key Takeaways
Cheesy Hamburger Potato Soup is the ultimate comfort food—creamy, hearty, and packed with flavor. Made with simple, wholesome ingredients, this easy recipe is perfect for cold nights. Learn how to make it perfectly rich, how to serve it, and how to store it for later.
Why You’ll Love This Cheesy Hamburger Potato Soup
Nothing beats a warm bowl of cheesy hamburger potato soup on a chilly day. The creamy texture, the rich flavors of ground beef, and the satisfying heartiness of potatoes make this dish a favorite for the whole family. Plus, it’s easy to prepare with ingredients you probably already have at home!
The Secret to a Rich and Creamy Texture
The key to achieving that perfect creamy consistency in your cheesy potato soup is using a combination of heavy cream and shredded cheddar cheese. Melting the cheese slowly into the soup creates a silky, velvety finish that makes every spoonful irresistible.
Best Ingredients for Maximum Flavor
To get the best results, use fresh potatoes, high-quality ground beef, and a sharp cheddar cheese that enhances the overall taste. Adding a touch of garlic powder and onion powder boosts the depth of flavor, making this dish even more delicious.
How to Serve and Enjoy This Comforting Dish
Pair this cheesy hamburger potato soup with a slice of crusty bread, a side of butter swim biscuits, or a light salad for a balanced meal. You can also top it with crispy bacon bits or green onions for extra texture and flavor.
Easy Storage and Reheating Tips
Have leftovers? Store them in an airtight container in the fridge for up to 3 days. To reheat, warm the soup over low heat on the stovetop, stirring occasionally. If it thickens too much, add a splash of chicken broth or milk to bring back the perfect consistency.
For more delicious comfort food recipes, visit Clara Cooks for easy and flavorful meals the whole family will love!
Cheesy Hamburger Potato Soup – Ultimate Comfort Food
Ingredients
- 1 lb ground beef
- 4 cups potatoes, diced
- 1 small onion, diced
- 3 cups chicken broth
- 1 cup heavy cream
- 2 cups shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 2 tbsp butter
Instructions
- In a large pot, melt butter over medium heat and sauté onions until soft.
- Add ground beef and cook until browned. Drain excess fat.
- Stir in potatoes, garlic powder, onion powder, salt, and pepper.
- Pour in chicken broth, bring to a boil, and let simmer for 15 minutes until potatoes are tender.
- Reduce heat and stir in heavy cream and shredded cheese until melted and creamy.
- Serve hot and enjoy!
Leave a Comment