Table of Contents
- Introduction to the Recipe
- Why You’ll Love This Easy Hamburger Rice Casserole
- The Story Behind the Dish
- How to Make It Perfect Every Time
- Pairing Suggestions
- Frequently Asked Questions
Key Takeaways
This easy hamburger rice casserole is a one-dish wonder that combines ground beef, rice, and cheese for the ultimate comfort food. It’s perfect for weeknight dinners, quick to prepare, and loved by the whole family. Plus, it’s versatile and can be tailored to suit your taste!
Introduction to the Recipe
Welcome to Clara Cooks, where we bring you the easiest and most delicious recipes for everyday life. Today, we’re thrilled to share a classic: the Easy Hamburger Rice Casserole. This dish is simple yet packed with flavors, making it a go-to meal for busy nights. At Clara Cooks (https://www.claracooks.com), we believe great food doesn’t have to be complicated.
Why You’ll Love This Easy Hamburger Rice Casserole
This recipe checks all the boxes: it’s hearty, flavorful, and incredibly easy to make. Whether you’re a fan of ground beef recipes or looking for a comforting casserole, this dish will not disappoint. The combination of beef, rice, and cheese creates a meal that’s both satisfying and nostalgic.
The Story Behind the Dish
Casseroles have been a staple in American kitchens for decades, and this easy hamburger rice casserole is no exception. It brings together simple pantry ingredients to create a meal that feels like a warm hug. Clara loves sharing recipes that evoke a sense of home, and this one fits the bill perfectly.
How to Make It Perfect Every Time
The key to nailing this recipe is in the layering of flavors. Brown the ground beef thoroughly to build depth, and don’t skimp on the cheese for that irresistible gooey top. Using quality beef broth elevates the dish, making it rich and hearty.
Pairing Suggestions
Pair this casserole with a fresh green salad and crusty bread for a complete meal. For a comforting twist, serve it alongside butter swim biscuits or roasted vegetables. Its versatility makes it a crowd-pleaser no matter the occasion.
Frequently Asked Questions
Can I use brown rice instead of white rice? Yes, but you may need to adjust the cooking time and liquid ratio.
Can this casserole be frozen? Absolutely! It freezes well and can be reheated in the oven or microwave.
What can I substitute for cream of mushroom soup? Try using cream of chicken or cream of celery soup for a different flavor profile.
Easy Hamburger Rice Casserole – A Comfort Food Classic
Ingredients
- 1 lb ground beef
- 1 cup uncooked rice
- 2 cups beef broth
- 1 medium onion, diced
- 1 bell pepper, diced
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the ground beef over medium heat until browned. Drain excess grease.
- Add the onion and bell pepper to the skillet, cooking until softened.
- Stir in the garlic powder, salt, and pepper.
- In a large mixing bowl, combine the cooked beef mixture, uncooked rice, beef broth, and cream of mushroom soup. Mix well.
- Transfer the mixture to a greased 9×13-inch baking dish.
- Cover with foil and bake for 30 minutes.
- Remove foil, sprinkle shredded cheddar cheese on top, and bake uncovered for another 10 minutes or until the cheese is melted and bubbly.
- Let cool for a few minutes before serving.
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