Table of Contents
- Why You’ll Love This Lasagna Soup
- What Makes This the Best Easy Lasagna Soup Recipe?
- Ingredients That Bring Out Authentic Flavors
- Tips for Perfecting Your Lasagna Soup
- Serving Ideas and Pairings
- Storing and Reheating Leftovers
- Key Takeaways
Key Takeaways
- This easy lasagna soup recipe combines all the classic flavors of lasagna into a comforting one-pot meal.
- Perfect for busy weeknights, this soup is ready in just 40 minutes.
- It’s rich, hearty, and full of Italian flavors, making it an ultimate comfort food choice.
- Customize it by using ground sausage or adding extra vegetables for a nutritional boost.
- Leftovers store well and can be easily reheated for a quick meal.
Why You’ll Love This Lasagna Soup
If you love lasagna but don’t always have the time to layer and bake it, this easy lasagna soup recipe is your perfect solution. It has all the rich flavors of traditional lasagna but in a simple, cozy soup that’s quick to make. Whether you’re cooking for the whole family or meal-prepping for the week, this one-pot meal will become a new favorite.
What Makes This the Best Easy Lasagna Soup Recipe?
The secret to this hearty lasagna soup lies in the perfect balance of flavors. A combination of ground beef, garlic, rich tomato sauce, and aromatic herbs creates an irresistible depth of taste. Plus, the addition of broken lasagna noodles gives you the full experience of eating classic lasagna—without the hassle of layering and baking.
Ingredients That Bring Out Authentic Flavors
Every spoonful of this homemade Italian soup recipe bursts with rich, comforting flavors. Using crushed and diced tomatoes ensures a deep, tangy base, while the blend of basil and oregano gives it that classic Italian essence. A cheesy topping of ricotta, mozzarella, and Parmesan perfectly complements the hearty broth and noodles.
Tips for Perfecting Your Lasagna Soup
Want to elevate your one-pot easy recipe to the next level? Here are a few pro tips:
- Brown the ground beef well to enhance the depth of flavor.
- Break the lasagna noodles into small, bite-sized pieces for easier eating.
- If you love a spicier kick, add red pepper flakes or swap beef for spicy sausage.
- For a thicker soup, let it simmer a few extra minutes before serving.
- Don’t forget to top with extra cheese—it’s what makes this soup irresistible!
Serving Ideas and Pairings
This easy recipe for dinner pairs beautifully with garlic bread or a fresh side salad. If you’re hosting guests, consider serving it alongside roasted vegetables or a simple Caprese salad for an authentic Italian meal. And don’t forget—this soup is even better when sprinkled with fresh basil right before serving!
Storing and Reheating Leftovers
Leftovers of this comfort food easy recipe store well and taste even better the next day! Keep it in an airtight container in the fridge for up to 4 days. To reheat, simply warm it on the stove over low heat or microwave in 30-second intervals, stirring occasionally. If the soup thickens too much, add a splash of broth to bring back the perfect consistency.
Easy Lasagna Soup Recipe
Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 (28 oz) can crushed tomatoes
- 1 (14 oz) can diced tomatoes
- 4 cups beef broth
- 1 tsp dried basil
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- 8 lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Fresh basil for garnish (optional)
Instructions
- In a large pot, cook ground beef over medium heat until browned. Drain excess fat.
- Add diced onion and garlic, cooking until softened.
- Stir in crushed tomatoes, diced tomatoes, beef broth, basil, oregano, salt, and black pepper.
- Bring to a boil, then reduce heat and let simmer for 15 minutes.
- Add broken lasagna noodles and continue cooking until noodles are tender, about 10 minutes.
- In a small bowl, mix ricotta, mozzarella, and Parmesan cheese.
- Ladle soup into bowls and top with the cheese mixture.
- Garnish with fresh basil if desired. Serve hot and enjoy!
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