Chicken

Marry Me Chicken – A Chicken Stirfry Easy Recipe

Table of Contents

  • Why Everyone Loves Marry Me Chicken
  • Perfect Pairings for Your Chicken Dinner
  • Making Marry Me Chicken: Tips for Success
  • Ingredient Quality: The Secret to Bold Flavors
  • Customizing the Recipe for Your Taste
  • How to Serve and Store Marry Me Chicken
  • Notes & Tips

Key Takeaways

Marry Me Chicken is a creamy, flavorful dish perfect for dinner. It’s easy to prepare, uses common pantry ingredients, and impresses guests with its bold flavors. Pair it with pasta, rice, or crusty bread for a complete meal.

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Why Everyone Loves Marry Me Chicken

Marry Me Chicken is a viral sensation, and it’s no surprise why! This recipe combines tender chicken, a creamy sauce, and a hint of sun-dried tomato tanginess. It’s a chicken stirfry easy recipe that transforms a simple dinner into a gourmet experience.

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Perfect Pairings for Your Chicken Dinner

The rich sauce of Marry Me Chicken begs to be paired with fluffy mashed potatoes, al dente pasta, or even buttery rice. For a lighter side, serve it with roasted vegetables or a crisp green salad. No matter your choice, this easy recipe for dinner is adaptable and delightful!

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Making Marry Me Chicken: Tips for Success

Success with this dish depends on a few tricks. Sear the chicken until golden for extra flavor and use freshly grated Parmesan for the creamiest sauce. The main keyword, chicken stirfry easy recipe, really shines when you let the sauce simmer to bring out its rich, layered flavors.

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Ingredient Quality: The Secret to Bold Flavors

Using high-quality ingredients elevates this dish. Choose sun-dried tomatoes packed in oil for the best texture and fresh basil for garnish. This food receipt easy recipes approach ensures that each bite is packed with unforgettable flavor.

Customizing the Recipe for Your Taste

Marry Me Chicken is wonderfully versatile. Add a pinch of red pepper flakes for heat, or swap the chicken breasts for thighs for added juiciness. This butter swim biscuits easy recipes method means you can make it your own while keeping the preparation straightforward.

How to Serve and Store Marry Me Chicken

Serve Marry Me Chicken hot from the skillet with your favorite sides. Leftovers store well in the fridge for up to three days and reheat beautifully on the stovetop. It’s one of the cheesey potatoes easy recipe dishes that’s as good the next day as it is fresh!

Notes & Tips

To enhance the sauce, add a splash of white wine during cooking. Pair it with a side of garlic bread for a truly indulgent meal. Don’t forget to use a heavy-bottomed skillet for even cooking and avoid curdling the cream.

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Marry Me Chicken – A Chicken Stirfry Easy Recipe

This creamy and flavorful chicken dish is perfect for a special dinner. Packed with bold flavors and a rich sauce, it’s sure to impress!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Chicken
Cuisine: American
Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, easy recipes for dinner, easy recipes ninja creami, food receipt easy recipes
Servings: 4 servings
Author: Clara

Ingredients

  • 4 boneless, skinless chicken breasts
  • Salt and pepper, to taste
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup sun-dried tomatoes, chopped
  • 1/2 cup freshly grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Fresh basil, for garnish

Instructions

  1. Season the chicken breasts with salt and pepper on both sides.
  2. Heat olive oil in a large skillet over medium-high heat. Sear the chicken on each side until golden brown and cooked through, then set aside.
  3. In the same skillet, reduce the heat to medium and add the minced garlic. Sauté until fragrant.
  4. Pour in the heavy cream and chicken broth, stirring well to combine.
  5. Add the sun-dried tomatoes, Parmesan cheese, and Italian seasoning. Simmer the sauce for 5-7 minutes until it thickens slightly.
  6. Return the chicken to the skillet, spooning the sauce over the top. Cook for 2-3 minutes to heat through.
  7. Garnish with fresh basil and serve hot.

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