Quick and Spicy Shrimp Soup

Table of Contents

• Why You’ll Love This Quick and Spicy Shrimp Soup
• The Magic of Spices in Shrimp Soups
• Perfect for Busy Weeknights
• Creative Serving Suggestions
• Frequently Asked Questions About Shrimp Soups
• Notes and Tips for Success

Key Takeaways

This Quick and Spicy Shrimp Soup is a zesty, flavorful dish ready in just 25 minutes. Perfect for weeknight dinners, it features bold spices, a rich tomato broth, and tender shrimp. Customize the spice level and enjoy it as a complete meal or a starter.

Why You’ll Love This Quick and Spicy Shrimp Soup

At Clara Cooks, we believe in recipes that are both simple and sensational. This soup combines bold, spicy flavors with tender shrimp for a meal that feels indulgent yet is effortless to make. Whether you’re cooking for yourself or hosting a dinner, this recipe delivers comfort and elegance in every bite. Visit Clara Cooks for more flavorful recipes!

The Magic of Spices in Shrimp Soups

The blend of chili powder, smoked paprika, and cayenne pepper creates a symphony of flavors that elevates this soup. These spices not only add heat but also complement the natural sweetness of the shrimp, making this dish unforgettable.

Perfect for Busy Weeknights

Life can get hectic, and having a go-to recipe like this Quick and Spicy Shrimp Soup is a game-changer. With minimal prep and cook time, you can have a wholesome meal on the table in under 30 minutes. It’s an easy, healthy option for any busy schedule.

Creative Serving Suggestions

Pair this soup with crusty garlic bread or a simple side salad to create a complete meal. For an added twist, serve it over steamed rice or noodles. The versatility of this dish means it can adapt to your preferences effortlessly.

Frequently Asked Questions About Shrimp Soups

Can I use frozen shrimp? Absolutely! Just ensure they’re properly thawed before cooking. How do I adjust the spice level? Reduce the cayenne pepper or omit it entirely for a milder flavor.

Notes and Tips for Success

For the best results, use fresh shrimp and a high-quality broth. Customize the spice level to your taste and garnish with fresh cilantro for a burst of freshness. Don’t forget to visit Clara Cooks for more inspiration!

Quick and Spicy Shrimp Soup

This quick and spicy shrimp soup is the perfect blend of flavors, featuring a zesty broth, succulent shrimp, and a touch of spice. Ready in no time!

Prep Time10 minutes mins

Cook Time15 minutes mins

Total Time25 minutes mins

Course: Soups & Stews

Cuisine: American

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Servings: 4 bowls

Author: Clara

Ingredients

• 1 lb shrimp, peeled and deveined
• 4 cups chicken broth
• 1 can (14 oz) diced tomatoes
• 2 cloves garlic, minced
• 1 tsp chili powder
• 1 tsp smoked paprika
• 1/2 tsp cayenne pepper (optional)
• 1 tbsp olive oil
• Salt and pepper to taste
• Fresh cilantro for garnish

Instructions

1. Heat olive oil in a large pot over medium heat. Add minced garlic and sauté until fragrant.
2. Pour in chicken broth and diced tomatoes. Stir in chili powder, smoked paprika, cayenne pepper, salt, and pepper.
3. Bring the mixture to a boil, then reduce heat and simmer for 10 minutes.
4. Add shrimp to the pot and cook until pink and fully cooked, about 3-4 minutes.
5. Serve hot, garnished with fresh cilantro.

Notes

Adjust the level of cayenne pepper to control the spiciness. Serve with crusty bread for a hearty meal.