Chicken

Street Corn Chicken Rice Bowl – Easy & Delicious

Table of Contents

  • Why You’ll Love This Street Corn Chicken Rice Bowl
  • The Perfect Balance of Flavors and Textures
  • Quick and Easy Chicken Dinner for Any Night
  • How to Customize Your Street Corn Chicken Rice Bowl
  • Best Tips for Cooking Perfectly Tender Chicken
  • Serving Suggestions and Pairings
  • Key Takeaways

Key Takeaways

This Street Corn Chicken Rice Bowl is a flavorful, easy-to-make dish that combines juicy chicken, creamy corn, and fluffy rice. It’s the perfect balance of textures and flavors, making it a great meal for busy nights. Learn how to customize it to your liking, cook tender chicken, and pair it with the best sides.

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Why You’ll Love This Street Corn Chicken Rice Bowl

If you’re searching for a quick and delicious dinner, this Street Corn Chicken Rice Bowl is the perfect solution. Packed with bold flavors and creamy textures, this dish is inspired by classic Mexican street food. The combination of smoky, grilled chicken, tangy corn, and fluffy rice will have your taste buds dancing with every bite. Plus, it’s a meal the whole family will enjoy!

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The Perfect Balance of Flavors and Textures

One of the reasons this dish stands out is its incredible mix of flavors and textures. The juicy chicken pairs perfectly with the creamy corn, while the rice provides a neutral, fluffy base that ties everything together. A squeeze of fresh lime juice and a sprinkle of cotija cheese add a refreshing and savory touch. If you’re a fan of meals with great contrast, this dish won’t disappoint.

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Quick and Easy Chicken Dinner for Any Night

Life gets busy, and having a go-to recipe like this Street Corn Chicken Rice Bowl makes mealtime so much easier. In just 25 minutes, you can have a homemade meal packed with protein and flavor. Whether you’re meal prepping for the week or throwing together a last-minute dinner, this recipe is your answer.

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How to Customize Your Street Corn Chicken Rice Bowl

One of the best parts of this recipe is its versatility. You can easily adjust it to fit your taste and dietary preferences. Want more protein? Add black beans. Prefer a spicier kick? Toss in some diced jalapeños or a drizzle of hot sauce. You can even swap the chicken for shrimp or tofu for a delicious twist.

Best Tips for Cooking Perfectly Tender Chicken

For the juiciest, most flavorful chicken, marinate it for at least 30 minutes before cooking. Using a blend of lime juice, garlic, and spices will enhance its taste. If you’re in a hurry, rotisserie chicken is a great alternative. Just shred it and mix it into the dish for an even quicker meal!

Serving Suggestions and Pairings

This dish pairs beautifully with a variety of sides. A fresh avocado salad or a side of roasted vegetables complements the richness of the creamy corn. If you’re feeling indulgent, serve it with warm tortillas or tortilla chips for extra crunch. No matter how you enjoy it, this Street Corn Chicken Rice Bowl is sure to be a hit.

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Street Corn Chicken Rice Bowl – Easy & Delicious

This flavorful Street Corn Chicken Rice Bowl is a quick and satisfying meal, perfect for busy weeknights! Packed with grilled chicken, creamy corn, and fluffy rice, it’s a hearty dish the whole family will love.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Chicken
Cuisine: Mexican-Inspired
Keywords: easy recipes for dinner with chicken, easy recipes with ground beef and rice, easy recipes with rotisserie chicken, easy recipes with rotisserie chicken healthy, easy recipes with rotisserie chicken main dishes, quick easy recipe with rotisserie chicken
Servings: 4 servings
Author: Clara

Ingredients

  • 2 cups cooked rice
  • 2 cups cooked and shredded chicken
  • 1 cup corn kernels (fresh, canned, or frozen)
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon smoked paprika
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup crumbled cotija cheese
  • 1 lime, cut into wedges
  • Salt and pepper to taste

Instructions

  1. In a large bowl, mix the mayonnaise, sour cream, chili powder, garlic powder, smoked paprika, salt, and pepper.
  2. Add the corn kernels and mix until well coated.
  3. In serving bowls, layer the cooked rice and shredded chicken.
  4. Spoon the creamy corn mixture on top of the chicken.
  5. Sprinkle with crumbled cotija cheese and chopped cilantro.
  6. Serve with lime wedges on the side.

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