5-Ingredient Drop Biscuits – Butter Swim Biscuits Easy Recipes
These 5-Ingredient Drop Biscuits are your go-to solution for buttery, flaky goodness in no time! This butter swim biscuits easy recipes favorite is not only quick and easy recipes, but also fits perfectly into easy recipes for dinner or sweet easy recipes lists. Whether you’re craving cheesey potatoes easy recipe comfort or want to pair them with air fryer cookies easy recipes for dessert, they deliver. You’ll love how homemade pretzels soft easy recipes lovers will appreciate their pillowy texture and golden tops.
Servings: 8 biscuits
Ingredients
- 2 cups (240 g) all-purpose flour
- 1 tbsp baking powder
- 1/2 tsp salt
- 1/2 cup (113 g) unsalted butter, cold and cubed
- 3/4 cup (180 ml) milk
Instructions
- Preheat the oven to 450°F (230°C). Line a baking sheet with parchment paper.
- In a large bowl, whisk together the flour, baking powder, and salt.
- Add the cold butter cubes and use a pastry cutter or your fingers to cut the butter into the flour until the mixture resembles coarse crumbs.
- Pour in the milk and stir just until combined. Do not overmix.
- Use a spoon or scoop to drop the dough onto the prepared baking sheet in heaping tablespoons.
- Bake for 12–15 minutes, or until the tops are lightly golden brown. Serve warm.