Blueberry Cream Cheese Bites
Irresistibly creamy blueberry bites that are perfect for snacking or serving as a delightful dessert.
Servings: 8 bites
Ingredients
- 1 package refrigerated crescent roll dough
- 1 cup fresh blueberries
- 4 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
- Powdered sugar, for garnish (optional)
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out the crescent dough and separate it into individual triangles.
- In a mixing bowl, combine cream cheese, granulated sugar, and vanilla extract until smooth.
- Place a small dollop of the cream cheese mixture onto each triangle of dough, followed by a few fresh blueberries.
- Carefully roll up each triangle, sealing the edges to keep the filling inside.
- Place the rolls on the prepared baking sheet and bake for 10-12 minutes or until golden brown.
- Allow to cool slightly before dusting with powdered sugar, if desired.