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Country French Garlic Soup - A Classic Comfort Dish

French Garlic Soup is a rich and flavorful dish infused with roasted garlic and aromatic herbs. Perfect for a cozy meal!
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Soups & Stews
Cuisine: French
Keywords: black bean soup vegan easy recipes, corn soup vegan easy recipes, easy french fries recipe air fryer, easy recipes with ground beef soup, French Garlic Bread Easy Recipes, French Garlic Soup, garlic bread easy recipe
Servings: 4 servings
Author: Clara

Ingredients

  • 10 cloves garlic, peeled
  • 2 tbsp olive oil
  • 1 medium onion, chopped
  • 4 cups chicken or vegetable broth
  • 1 cup heavy cream
  • 2 slices crusty French bread
  • 2 egg yolks
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tsp thyme
  • 1/4 tsp nutmeg
  • Grated Parmesan cheese for garnish

Instructions

  1. In a pan, heat olive oil over medium heat and sauté garlic until golden brown.
  2. Add chopped onion and cook until softened.
  3. Pour in the broth and bring to a simmer. Cook for 15 minutes.
  4. Blend the mixture until smooth using an immersion blender.
  5. In a bowl, whisk egg yolks with heavy cream. Slowly add some hot soup to temper.
  6. Stir the egg mixture back into the soup and heat gently without boiling.
  7. Season with salt, pepper, thyme, and nutmeg.
  8. Serve hot with toasted French bread and a sprinkle of Parmesan cheese.

Notes

For a vegetarian option, use vegetable broth. Add croutons for extra crunch.