Easy Cheesy Chicken Alfredo Lasagna
Easy Chicken Alfredo Lasagna is the ultimate comfort food, featuring layers of tender chicken, creamy Alfredo sauce, and gooey melted cheese.
Servings: 6 servings
Ingredients
- 12 lasagna noodles, cooked
- 2 cups cooked chicken, shredded
- 3 cups Alfredo sauce
- 2 cups mozzarella cheese, shredded
- 1 cup ricotta cheese
- 1/2 cup Parmesan cheese, grated
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 1 tbsp fresh parsley, chopped (for garnish)
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix ricotta cheese, garlic powder, Italian seasoning, salt, and pepper.
- Spread a layer of Alfredo sauce at the bottom of a baking dish.
- Place a layer of cooked lasagna noodles over the sauce.
- Spread half of the ricotta mixture, followed by shredded chicken and mozzarella cheese.
- Repeat the layering process, finishing with noodles, Alfredo sauce, and remaining mozzarella and Parmesan cheese.
- Cover with foil and bake for 25 minutes.
- Remove foil and bake for another 10 minutes until the cheese is golden and bubbly.
- Garnish with chopped parsley and serve hot.