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Easy One-Pot Spaghetti

This easy one-pot spaghetti recipe is a quick, delicious, and hassle-free meal perfect for busy nights.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Pasta & Pizza
Cuisine: Italian
Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, easy one pot spaghetti recipe, easy recipes for dinner, easy recipes ninja creami
Servings: 4 servings
Author: Clara

Ingredients

  • 1 lb ground beef
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 24 oz marinara sauce
  • 3 cups beef broth
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 12 oz spaghetti, broken in half
  • 1/2 cup grated Parmesan cheese
  • Fresh parsley, chopped (for garnish)

Instructions

  1. In a large pot over medium heat, cook the ground beef until browned. Drain excess fat.
  2. Add diced onion and minced garlic, sautéing until soft and fragrant.
  3. Pour in marinara sauce and beef broth. Stir in Italian seasoning, salt, and black pepper.
  4. Add broken spaghetti, ensuring it's submerged in the liquid.
  5. Cover and let simmer for 12-15 minutes, stirring occasionally to prevent sticking.
  6. Once pasta is tender, remove from heat and stir in Parmesan cheese.
  7. Garnish with fresh parsley and serve hot.

Notes

For extra flavor, add red pepper flakes or a splash of heavy cream for a creamy variation.