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Easy Oven-Baked Pork Chops

Juicy, tender pork chops baked to perfection with a simple seasoning blend.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American
Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, easy recipes for dinner, easy recipes ninja creami, food receipt easy recipes
Servings: 4 servings
Author: Clara

Ingredients

  • 4 bone-in pork chops
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp smoked paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Brush the pork chops with olive oil on both sides.
  3. Mix garlic powder, onion powder, smoked paprika, salt, and pepper in a small bowl.
  4. Rub the seasoning mix evenly on both sides of the pork chops.
  5. Place the pork chops on a baking sheet lined with parchment paper.
  6. Bake for 15-20 minutes, depending on the thickness of the chops, until the internal temperature reaches 145°F (63°C).
  7. Let the pork chops rest for 5 minutes before serving.

Notes

For extra flavor, marinate the pork chops in the seasoning blend with olive oil for 30 minutes before baking.