Garlic butter baked salmon is a flavorful and easy-to-make dish. Perfect for a quick dinner, this recipe features a rich, buttery sauce with fresh herbs.
Prep Time5 minutesmins
Cook Time15 minutesmins
Total Time20 minutesmins
Course: Dinners
Cuisine: American
Keywords: Best Low Carb Crock Pot Recipes, easy keto fish recipes, fried green tomatoes recipe easy air fryer, garlic butter baked salmon, Gf Df Donut Holes, Keto Dinner Ideas, Sandwich Bar
Servings: 4servings
Author: Clara
Ingredients
4 salmon fillets (about 6 oz each)
3 tablespoons unsalted butter, melted
4 cloves garlic, minced
1 tablespoon fresh lemon juice
1 teaspoon Dijon mustard
1 teaspoon honey (optional)
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes (optional)
Fresh parsley, chopped, for garnish
Lemon wedges, for serving
Instructions
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
In a small bowl, mix melted butter, minced garlic, lemon juice, Dijon mustard, honey, oregano, salt, pepper, and red pepper flakes.
Place salmon fillets on the prepared baking sheet. Brush generously with the garlic butter mixture.
Bake for 12-15 minutes or until salmon flakes easily with a fork.
Garnish with fresh parsley and serve with lemon wedges.