Garlic Butter Steak Bites and Mashed Potatoes
Enjoy a rich, savory meal with tender garlic butter steak bites paired with creamy mashed potatoes, perfect for an easy and satisfying dinner.
Servings: 4 servings
Ingredients
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tbsp unsalted butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- 1 lb potatoes, peeled and chopped
- 1/4 cup milk
- 2 tbsp butter (for mashed potatoes)
- Chopped parsley for garnish
Instructions
- Boil the potatoes in salted water until tender, about 15 minutes. Drain and mash with milk and butter. Season with salt and pepper.
- Season the steak bites with salt and pepper. Heat a skillet over medium-high heat and add the butter.
- Cook the steak bites in the skillet for 2-3 minutes on each side until browned. Remove from the pan and set aside.
- In the same skillet, add the minced garlic and cook for 1 minute until fragrant. Return the steak bites to the skillet and toss to coat in the garlic butter.
- Serve the steak bites over the mashed potatoes. Garnish with chopped parsley and enjoy!