Hearty Cabbage Soup
A warm and comforting cabbage soup perfect for a cozy meal. This easy-to-make soup is both hearty and healthy, combining fresh vegetables and a savory broth.
Servings: 6 servings
Ingredients
- 1 medium head of cabbage, chopped
- 2 carrots, sliced
- 2 celery stalks, chopped
- 1 large onion, diced
- 3 garlic cloves, minced
- 1 can (14.5 oz) diced tomatoes
- 4 cups vegetable broth
- 2 cups water
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions
- Heat a large pot over medium heat and add a splash of olive oil.
- Sauté the onion, garlic, celery, and carrots until softened, about 5 minutes.
- Add the chopped cabbage, diced tomatoes, vegetable broth, and water to the pot.
- Stir in the oregano and basil, and season with salt and pepper to taste.
- Bring the soup to a boil, then reduce the heat to a simmer.
- Cover and let it cook for 20-25 minutes, stirring occasionally, until the cabbage is tender.
- Serve hot and enjoy!