Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a shallow bowl, mix breadcrumbs, Parmesan cheese, parsley, salt, and pepper.
In another bowl, combine melted butter, garlic, and lemon juice.
Dip each chicken tender into the butter mixture, then coat it in the breadcrumb mixture.
Place the tenders on the prepared baking sheet and bake for 15-20 minutes, flipping halfway, until golden and cooked through.
Serve warm with your favorite dipping sauce.