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Loaded Bacon Cheeseburger Alfredo Pasta – Easy Dinner Recipe

This cheesy, creamy bacon cheeseburger Alfredo pasta is the ultimate comfort food for an easy weeknight dinner!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Comfort Food
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, easy homemade recipes, easy pasta recipes, easy recipes for dinner, easy recipes with ground beef, quick and easy recipes
Servings: 4 servings
Author: Clara

Ingredients

  • 12 oz rotini pasta
  • 1 lb ground beef
  • 1 tsp seasoned salt
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 cup shredded cheddar cheese
  • 1 cup mozzarella cheese, shredded
  • 1 (15 oz) jar Alfredo sauce
  • 6 slices bacon, cooked and chopped
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  1. Cook the rotini pasta according to package directions. Drain and set aside.
  2. In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
  3. Season the beef with seasoned salt, garlic powder, and onion powder.
  4. Stir in the Alfredo sauce and cooked pasta. Mix until everything is evenly coated.
  5. Add cheddar and mozzarella cheese, stirring until melted and creamy.
  6. Fold in chopped bacon, reserving some for topping if desired.
  7. Serve hot, garnished with fresh parsley and extra bacon if you like.

Notes

You can swap out ground beef for ground turkey or chicken for a lighter option. Use your favorite Alfredo sauce or homemade for extra flavor.