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Magic Baked Shrimp in Lemon Butter Sauce

An irresistible dish that combines tender shrimp with a rich, tangy lemon butter sauce. Perfect for any occasion!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Seafood
Cuisine: American
Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, easy recipes for dinner, easy recipes ninja creami, food receipt easy recipes
Servings: 4 servings
Author: Clara

Ingredients

  • 1 lb large shrimp, peeled and deveined
  • 1/4 cup unsalted butter, melted
  • 2 cloves garlic, minced
  • Juice of 1 lemon
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Chopped parsley for garnish

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Place the shrimp in a single layer in a baking dish.
  3. In a small bowl, whisk together melted butter, garlic, lemon juice, paprika, salt, and pepper.
  4. Pour the mixture over the shrimp, ensuring they are evenly coated.
  5. Bake for 12-15 minutes or until the shrimp are pink and fully cooked.
  6. Garnish with chopped parsley and serve immediately.

Notes

For a spicy kick, add a pinch of red pepper flakes to the butter mixture.