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Melt-in-Your-Mouth Chicken Recipe

A delicious and easy chicken stirfry recipe that melts in your mouth. Perfect for weeknights, it's packed with flavor and comes together effortlessly.
Prep Time10 minutes
Cook Time40 minutes
Total Time50 minutes
Course: Chicken
Cuisine: American
Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, easy recipes for dinner, easy recipes ninja creami, food receipt easy recipes
Servings: 4 servings
Author: Clara

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup mayonnaise
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix together mayonnaise, Parmesan cheese, garlic powder, and paprika.
  3. Season chicken breasts with salt and pepper on both sides.
  4. Place the chicken in a baking dish and evenly spread the mayonnaise mixture over the top of each piece.
  5. Bake for 35-40 minutes, or until the chicken is cooked through and golden on top.
  6. Serve hot and enjoy!

Notes

For an extra crispy topping, you can broil the chicken for the last 2-3 minutes of baking. Serve with a side of steamed vegetables or a fresh salad.