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Quick and Easy Chicken Stir Fry

This Quick and Easy Chicken Stir Fry is a healthy dinner recipe packed with chicken and vibrant vegetables in a savory sauce.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dinners
Cuisine: Asian
Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, easy recipes for dinner, easy recipes ninja creami, food receipt easy recipes
Servings: 4 servings
Author: Clara

Ingredients

  • 2 lbs chicken breasts, cut into thin strips
  • 3 bell peppers (red, green, yellow), sliced
  • 1 onion, sliced
  • 3 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 teaspoons minced garlic
  • 1 teaspoon grated ginger
  • Salt and pepper to taste
  • Cooked rice or noodles, for serving

Instructions

  1. Heat sesame oil in a large skillet over medium heat.
  2. Add chicken strips and cook until fully cooked, about 5-7 minutes.
  3. Remove chicken from skillet and set aside.
  4. In the same skillet, sauté garlic and ginger until fragrant.
  5. Add bell peppers and onion, cooking until tender-crisp.
  6. Return chicken to the skillet and stir in soy sauce.
  7. Season with salt and pepper to taste and stir until well combined.
  8. Serve hot over cooked rice or noodles.

Notes

Feel free to add your favorite vegetables or swap chicken with tofu for a vegetarian version.