Go Back

Thai Chicken Stirfry Bites - An Easy Recipe

Discover the flavorful Thai Chicken Stirfry Bites, a perfect chicken stirfry easy recipe packed with savory and tangy flavors. Ideal for any gathering or quick dinner!
Prep Time20 minutes
Cook Time15 minutes
Total Time35 minutes
Course: Finger Foods
Cuisine: Thai
Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, easy recipes for dinner, easy recipes ninja creami, food receipt easy recipes
Servings: 4 servings
Author: Clara

Ingredients

  • 1 lb chicken breast, cut into bite-sized pieces
  • 2 tablespoons soy sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon brown sugar
  • 1 clove garlic, minced
  • 1 teaspoon grated ginger
  • 2 tablespoons vegetable oil
  • 1 red bell pepper, diced
  • 1 green onion, chopped
  • Sesame seeds for garnish
  • Lime wedges for serving

Instructions

  1. In a bowl, mix soy sauce, fish sauce, brown sugar, garlic, and ginger to create a marinade.
  2. Add chicken pieces to the marinade and let it sit for 20 minutes.
  3. Heat vegetable oil in a skillet over medium heat.
  4. Cook marinated chicken pieces until golden brown and fully cooked.
  5. Add bell peppers and sauté for 2-3 minutes until slightly softened.
  6. Sprinkle with green onions and sesame seeds before serving.
  7. Serve with lime wedges on the side.

Notes

This recipe can be made spicier by adding a teaspoon of chili flakes or Sriracha to the marinade.