Classic Waffle Recipe – Light and Fluffy Every Time

Table of Contents

• Introduction: Why You’ll Love These Waffles
• The Secret to Perfectly Light and Fluffy Waffles
• Creating the Classic Waffle Experience at Home
• Tips to Customize Your Waffles
• Serving Suggestions for Any Occasion
• Notes & Final Thoughts

Key Takeaways

This classic waffle recipe by Clara from Clara Cooks is the perfect way to start your day. The waffles are light, fluffy, and easy to prepare, making them ideal for family breakfasts or special weekend treats. Customize them to suit your taste with your favorite toppings!

Introduction: Why You’ll Love These Waffles

There’s something magical about a homemade waffle that’s crispy on the outside and light on the inside. This classic waffle recipe from Clara Cooks is everything you could want for a perfect breakfast or brunch. The combination of simple ingredients and the right technique makes these waffles irresistible.

The Secret to Perfectly Light and Fluffy Waffles

The key to achieving the perfect texture lies in the batter. By gently folding the wet and dry ingredients, you create a light, airy consistency. Another pro tip? Allow the batter to rest for a few minutes before cooking, ensuring the waffles come out golden and fluffy every time.

Creating the Classic Waffle Experience at Home

Making these waffles is not only simple but also fun. Whether you’re whipping up a quick breakfast or hosting a brunch, this classic waffle recipe lets you recreate that diner-style experience in your own kitchen. Pair with fresh fruit or drizzle with warm syrup for a true classic touch.

Tips to Customize Your Waffles

Feel free to get creative with this recipe. Add a handful of chocolate chips to the batter, or sprinkle cinnamon for a warm, spiced flavor. For a healthier twist, swap in whole wheat flour or almond milk. The possibilities are endless with this versatile recipe from Clara Cooks.

Serving Suggestions for Any Occasion

Whether you’re serving a family breakfast or celebrating a special day, these waffles are a crowd-pleaser. Top with whipped cream and berries for a festive look, or keep it simple with butter and maple syrup. They’re also great for making ahead and freezing for busy mornings.

Notes & Final Thoughts

This recipe is a staple in any kitchen and proves that delicious breakfasts don’t have to be complicated. Thanks to Clara’s expert tips and clear instructions, you can confidently make the best waffles at home. Visit Clara Cooks for more easy and classic recipes to enjoy with your loved ones.

Classic Waffle Recipe – Light and Fluffy Every Time

Make your mornings special with this classic waffle recipe. These light, fluffy waffles are perfect for any breakfast occasion. Easy to make and customizable!

Prep Time10 minutes mins

Cook Time20 minutes mins

Total Time30 minutes mins

Course: Breakfast

Cuisine: American

Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, classic waffle recipe, easy recipes for dinner, easy recipes ninja creami

Servings: 4 servings

Author: Clara

Ingredients

• 2 cups all-purpose flour
• 2 tbsp sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• 1 3/4 cups milk
• 1/3 cup melted butter
• 2 large eggs
• 1 tsp vanilla extract

Instructions

1. Preheat your waffle iron according to the manufacturer’s instructions.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. In a separate bowl, combine the milk, melted butter, eggs, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
5. Lightly grease the waffle iron with nonstick spray or butter.
6. Pour batter into the waffle iron and cook until golden brown and crispy.
7. Serve warm with your favorite toppings like syrup, fresh fruit, or whipped cream.

Notes

For extra crispy waffles, let the batter sit for 5 minutes before cooking. Use whole milk for richer waffles or substitute with almond milk for a dairy-free option.