Easy Chicken Stir Fry

Table of Contents

• Why This Easy Chicken Stir Fry is a Game Changer
• Ingredients That Make This Stir Fry Shine
• Cooking Tips for the Perfect Stir Fry
• How to Customize Your Stir Fry
• Pairing Ideas for a Complete Meal
• FAQs and Notes for Success

Key Takeaways

• This easy chicken stir fry is perfect for busy weeknights.
• Fresh vegetables and a flavorful sauce make it a standout dish.
• Customizable to suit your taste and dietary preferences.

Why This Easy Chicken Stir Fry is a Game Changer

At Clara Cooks, we love recipes that bring bold flavors to your dinner table with minimal effort. This easy chicken stir fry is a one-pan wonder that combines tender chicken, crisp vegetables, and a savory sauce for a meal that feels like a special treat without the hassle. If you’re looking for a recipe to add to your weeknight rotation, this is it!

Ingredients That Make This Stir Fry Shine

What makes this easy chicken stir fry stand out is the balance of flavors and textures. Fresh vegetables like broccoli and bell peppers pair perfectly with the umami-rich soy sauce and the tender chicken breast. The result? A dish that feels both hearty and refreshing.

Cooking Tips for the Perfect Stir Fry

Mastering the stir fry technique is simpler than you think. Make sure to use a hot skillet or wok to sear the chicken quickly, locking in those juices. Don’t overcrowd the pan—this keeps the veggies crisp and the chicken tender. A quick whisk of the sauce ingredients ensures a velvety finish every time.

How to Customize Your Stir Fry

One of the best things about this easy chicken stir fry is its versatility. Swap out the chicken for tofu for a vegetarian version, or add a dash of sriracha for some heat. You can even change up the veggies to use what you have on hand—snap peas and mushrooms are fantastic options!

Pairing Ideas for a Complete Meal

While this easy chicken stir fry is delightful on its own, pairing it with fluffy jasmine rice or noodles takes it to the next level. Looking for a lighter option? Serve it over cauliflower rice or a bed of mixed greens for a guilt-free dinner.

FAQs and Notes for Success

At Clara Cooks, we believe every cook deserves to feel confident in the kitchen. Here are a few tips: Prep all your ingredients beforehand for a smooth cooking process, and don’t forget to taste and adjust the seasoning at the end. A little bit of lime juice can brighten the dish right before serving!

Easy Chicken Stir Fry

This easy chicken stir fry is perfect for a quick and delicious dinner. Packed with colorful vegetables and a flavorful sauce, it’s a family favorite.

Prep Time10 minutes mins

Cook Time15 minutes mins

Total Time25 minutes mins

Course: Dinners

Cuisine: Asian

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Servings: 4 servings

Author: Clara

Ingredients

• 1 lb chicken breast, thinly sliced
• 2 cups broccoli florets
• 1 cup bell peppers, sliced
• 1 cup carrots, julienned
• 3 cloves garlic, minced
• 1/4 cup soy sauce
• 2 tbsp cornstarch
• 1/2 cup chicken broth
• 2 tbsp vegetable oil
• Salt and pepper to taste

Instructions

1. Heat 1 tablespoon of oil in a large skillet or wok over medium-high heat.
2. Add the chicken slices, season with salt and pepper, and cook until browned. Remove and set aside.
3. In the same skillet, add the remaining oil and stir fry the vegetables until tender-crisp.
4. Return the chicken to the skillet.
5. In a small bowl, whisk together soy sauce, chicken broth, and cornstarch.
6. Pour the sauce over the chicken and vegetables, stirring until the sauce thickens.
7. Serve hot with rice or noodles.

Notes

For a spicier version, add a teaspoon of chili flakes to the sauce.