Chicken

Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Table of Contents

  • Introduction to This Delicious Dish
  • Why You’ll Love This Garlic Butter Chicken Pasta
  • Perfect for a Quick and Flavorful Dinner
  • Tips for the Best Creamy Parmesan Sauce
  • Variations to Make It Your Own
  • Pairing Suggestions for a Complete Meal
  • Key Takeaways

Key Takeaways

  • This dish is creamy, garlicky, and packed with rich flavors.
  • Quick and easy to prepare, perfect for busy weeknights.
  • The creamy parmesan sauce adds an indulgent touch.
  • Versatile—pair with different sides for a full meal.
  • Ideal for using leftover rotisserie chicken.

Introduction to This Delicious Dish

At Clara Cooks, we love bringing you easy and satisfying meals, and this Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a must-try! If you’re looking for a meal that’s both indulgent and effortless, this recipe is the answer. Made with juicy garlic butter chicken and a rich, creamy parmesan sauce, it’s a dish that will quickly become a favorite at your table. The best part? It’s ready in just 30 minutes, making it an ideal choice for weeknights when time is short but you still crave something delicious.

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Why You’ll Love This Garlic Butter Chicken Pasta

There’s something about the combination of garlic butter, tender chicken bites, and creamy pasta that makes this dish irresistible. The golden, pan-seared chicken is full of flavor, while the parmesan sauce brings a velvety richness that coats every bite of pasta. This is one of those rotisserie chicken recipes leftover pasta lovers will appreciate because it helps turn leftovers into a gourmet meal.

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Perfect for a Quick and Flavorful Dinner

Busy evenings call for easy, satisfying meals, and this recipe delivers just that. With simple ingredients like rotisserie chicken, parmesan, garlic, and butter, you can create a restaurant-quality meal in no time. The creamy sauce pairs beautifully with pasta, making this one of the best options for a homemade dinner that feels special without requiring hours in the kitchen.

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Tips for the Best Creamy Parmesan Sauce

The secret to a smooth and flavorful parmesan sauce lies in the ingredients and technique. Here are some tips to ensure your sauce turns out perfect every time:

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  • Use freshly grated parmesan for the best melt and texture.
  • Add the cheese gradually while stirring to prevent clumping.
  • If the sauce gets too thick, add a splash of chicken broth to loosen it up.
  • For extra creaminess, stir in a little cream cheese or mascarpone.

Variations to Make It Your Own

One of the best things about this dish is how adaptable it is. Want to add some veggies? Toss in spinach or sun-dried tomatoes for extra flavor. Prefer a spicier kick? Add a pinch of red pepper flakes. You can even swap the pasta for a low-carb alternative to turn it into a keto-friendly meal. This easy recipes for dinner option can be customized in endless ways!

Pairing Suggestions for a Complete Meal

Serve this creamy garlic butter chicken pasta with a side of garlic bread or a crisp Caesar salad for a well-rounded meal. A glass of white wine, like Chardonnay or Sauvignon Blanc, complements the rich flavors beautifully. This meal is hearty enough on its own but pairs wonderfully with roasted vegetables for an added touch of freshness.

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Garlic Butter Chicken Bites with Creamy Parmesan Pasta

This creamy and delicious garlic butter chicken bites with parmesan pasta is a perfect weeknight dinner. Packed with flavor, it’s easy to make and incredibly satisfying.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Chicken
Cuisine: American
Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, easy recipes for dinner, easy recipes ninja creami, rotisserie chicken recipes leftover pasta easy
Servings: 4 servings
Author: Clara

Ingredients

  • 2 chicken breasts, cut into bite-sized pieces
  • 2 tbsp unsalted butter
  • 1 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 1/2 tsp paprika
  • Salt and black pepper to taste
  • 1 cup heavy cream
  • 1/2 cup grated parmesan cheese
  • 8 oz pasta of choice (penne, fettuccine, or spaghetti)
  • 1/2 cup chicken broth
  • 1 tbsp fresh parsley, chopped (for garnish)

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet over medium heat, add olive oil and 1 tbsp butter.
  3. Add the chicken pieces, season with Italian seasoning, paprika, salt, and pepper, and cook until golden brown. Remove from the skillet and set aside.
  4. In the same skillet, melt the remaining butter and sauté the garlic until fragrant.
  5. Pour in the chicken broth and heavy cream, then bring to a simmer.
  6. Stir in the parmesan cheese and let it thicken slightly.
  7. Return the cooked chicken to the skillet and mix well.
  8. Add the cooked pasta and toss to coat in the creamy sauce.
  9. Garnish with fresh parsley and serve warm.

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