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Garlic Butter Sausage Bites with Creamy Parmesan Pasta

This easy pasta recipe is perfect for a quick and delicious dinner. Featuring juicy garlic butter sausage bites and a creamy Parmesan sauce, it's a comforting meal ready in no time.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Pasta & Pizza
Cuisine: American
Keywords: air fryer easy recipes, cheesey potatoes easy recipe, easy pasta recipes, easy recipes for dinner, easy recipes with ground beef, quick and easy recipes, sweet easy recipes
Servings: 4 servings
Author: Clara

Ingredients

  • 12 oz pasta (penne or fettuccine)
  • 1 lb smoked sausage, sliced
  • 3 tbsp butter
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1/2 cup chicken broth
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet over medium heat, melt butter and add the sliced sausage. Cook until browned on both sides.
  3. Add minced garlic and cook for 1 minute until fragrant.
  4. Pour in chicken broth and let it simmer for 2 minutes.
  5. Reduce heat to low, then stir in heavy cream and Parmesan cheese. Mix until smooth.
  6. Season with Italian seasoning, salt, and pepper.
  7. Add cooked pasta to the sauce, tossing to coat evenly.
  8. Garnish with fresh parsley and serve warm.

Notes

For a spicier version, use smoked andouille sausage or add red pepper flakes. Substitute heavy cream with half-and-half for a lighter option.