Table of Contents
- Why You’ll Love This Easy Ground Beef and Broccoli Stir-Fry
- What Makes This Stir-Fry So Special?
- Simple Ingredients, Big Flavor
- Step-by-Step Cooking Tips for the Best Stir-Fry
- How to Store and Reheat Leftovers
- Pairing Ideas: What to Serve with This Dish
- Key Takeaways
Key Takeaways
This easy ground beef and broccoli stir-fry recipe is a quick, flavorful meal that comes together in under 30 minutes. Packed with savory flavors and simple ingredients, it’s perfect for busy weeknights. Plus, it’s a great way to enjoy a homemade takeout-style meal at home.
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Why You’ll Love This Easy Ground Beef and Broccoli Stir-Fry
If you’re looking for a fast and delicious dinner, this recipe is a must-try! This easy recipe is perfect for those who crave a comforting, protein-packed meal without spending hours in the kitchen. It’s simple, full of flavor, and comes together in just one pan.
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What Makes This Stir-Fry So Special?
Unlike traditional stir-fries that require complicated sauces and multiple steps, this one keeps things simple while delivering bold, satisfying flavors. The combination of tender ground beef, crisp broccoli, and a perfectly balanced sauce makes this dish a go-to for busy home cooks.
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Simple Ingredients, Big Flavor
You don’t need fancy ingredients to create a delicious stir-fry. In fact, this easy recipes for dinner option relies on pantry staples like soy sauce, brown sugar, and ginger to create a rich, umami-packed sauce. The result? A satisfying meal that feels like takeout but is made with love at home.
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Step-by-Step Cooking Tips for the Best Stir-Fry
Cooking the best stir-fry is all about technique. Here are a few tips to make sure your meal turns out perfect every time:
- Use a hot pan: A properly heated pan helps to sear the beef quickly, locking in the juices.
- Don’t overcook the broccoli: Keep it bright green and slightly crisp for the best texture.
- Balance the sauce: A mix of salty, sweet, and savory elements ensures every bite is delicious.
How to Store and Reheat Leftovers
If you have leftovers, don’t worry! This meal stores well and makes a great next-day lunch. Keep your stir-fry in an airtight container in the fridge for up to 3 days. To reheat, warm it in a skillet over medium heat or microwave it in short bursts, stirring in between.
Pairing Ideas: What to Serve with This Dish
While this dish is filling on its own, you can easily serve it with a variety of sides to make it a complete meal. Here are some great pairing ideas:
- Steamed rice: A classic choice that soaks up the flavorful sauce.
- Cauliflower rice: A great low-carb alternative.
- Butter swim biscuits easy recipes: These soft, buttery biscuits make a surprising but delicious side.
- Air fryer cookies easy recipes: Finish your meal with a sweet treat that’s easy to make.
Final Thoughts
With its simple ingredients, bold flavors, and quick cooking time, this food receipt easy recipes option is a must-have in your meal rotation. Try it once, and you’ll find yourself making it again and again. Don’t forget to visit Clara Cooks for more easy and delicious recipes!
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Easy Ground Beef and Broccoli Stir-Fry Recipe
Ingredients
- 1 lb ground beef
- 2 cups broccoli florets
- 2 cloves garlic, minced
- 1/4 cup soy sauce
- 1 tbsp brown sugar
- 1 tsp sesame oil
- 1 tsp ginger, grated
- 1 tbsp cornstarch
- 1/4 cup water
- 1 tbsp vegetable oil
- Cooked rice, for serving
- Sesame seeds, for garnish
- Green onions, chopped, for garnish
Instructions
- In a small bowl, mix soy sauce, brown sugar, sesame oil, ginger, cornstarch, and water. Set aside.
- Heat vegetable oil in a large skillet over medium heat. Add ground beef and cook until browned, breaking it up as it cooks.
- Stir in garlic and cook for another 30 seconds until fragrant.
- Add broccoli florets and cook for 3-4 minutes until tender but still crisp.
- Pour in the sauce mixture, stirring well. Simmer for 2-3 minutes until the sauce thickens.
- Serve hot over rice and garnish with sesame seeds and green onions.
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