Table of Contents
- Why You’ll Love These Garlic Parmesan Chicken Wings
- The Secret to Perfectly Crispy Chicken Wings
- How Garlic and Parmesan Elevate Flavor
- Tips for Baking Chicken Wings to Perfection
- Pairing Suggestions for the Ultimate Snack
- Why This Recipe is Perfect for Gatherings
Key Takeaways
This recipe for Baked Garlic Parmesan Chicken Wings combines crispy perfection with bold flavors, making it an ideal appetizer or snack for any occasion. These wings are baked, not fried, and are coated with a delicious mixture of garlic, Parmesan cheese, and Italian seasoning for a healthier yet flavorful treat.
Why You’ll Love These Garlic Parmesan Chicken Wings
Garlic Parmesan chicken wings are a game-changer when it comes to finger foods. They’re baked to golden perfection, delivering the crunch you crave without the extra oil from frying. Clara from Clara Cooks brings you this flavorful recipe, ensuring every bite is seasoned to perfection. Plus, it’s easy to make, making it perfect for beginners and seasoned cooks alike.
The Secret to Perfectly Crispy Chicken Wings
Achieving that irresistible crispiness is all about the technique. By using a wire rack and baking the wings at high heat, you can replicate the texture of fried wings without the mess. This method also ensures even cooking, making these wings a healthier alternative that doesn’t compromise on flavor.
How Garlic and Parmesan Elevate Flavor
Garlic and Parmesan are a match made in heaven. The savory, nutty flavors of Parmesan cheese pair beautifully with the aromatic punch of fresh garlic. Together, they create a coating that not only enhances the chicken but also makes this recipe stand out. It’s no wonder this is a favorite on Clara Cooks!
Tips for Baking Chicken Wings to Perfection
For best results, pat the chicken wings dry before seasoning. This helps the coating adhere better and promotes crispiness. Don’t skip flipping the wings halfway through baking to ensure even browning. Finally, a quick broil at the end will add extra crunch to your wings.
Pairing Suggestions for the Ultimate Snack
Serve these wings with classic dips like ranch or blue cheese dressing. For a complete snack platter, add some celery and carrot sticks. You can also pair them with a light salad or roasted vegetables for a balanced meal.
Why This Recipe is Perfect for Gatherings
This recipe is a crowd-pleaser and perfect for game days, parties, or family gatherings. The baked garlic Parmesan chicken wings are not only delicious but also easy to prepare in large batches. Guests will love the crispy texture and bold flavors, leaving them coming back for more.
Baked Garlic Parmesan Chicken Wings
Ingredients
- 2 pounds chicken wings
- 3 tablespoons olive oil
- 5 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat the oven to 400°F (200°C). Line a baking sheet with foil and set a wire rack on top.
- In a large bowl, toss the chicken wings with olive oil, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper until evenly coated.
- Arrange the wings on the prepared rack in a single layer.
- Bake for 35-40 minutes, flipping halfway through, until the wings are golden and crispy.
- Garnish with chopped parsley before serving.
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