This Ninja Creami Banana Pudding Ice Cream is a dreamy dessert made with real bananas and vanilla pudding – rich, creamy, and incredibly easy to make! Perfect for sweet easy recipes, air fryer cookies easy recipes, food receipt easy recipes, and easy recipes for dinner. Great for all dessert lovers!

1) Key Takeaways
2) Easy Ninja Creami Banana Pudding Ice Cream Recipe
3) Ingredients for Ninja Creami Banana Pudding Ice Cream
4) How to Make Ninja Creami Banana Pudding Ice Cream
5) Tips for Making Ninja Creami Banana Pudding Ice Cream
6) Making Ninja Creami Banana Pudding Ice Cream Ahead of Time
7) Storing Leftover Ninja Creami Banana Pudding Ice Cream
8) Try these desserts next!
9) Ninja Creami Banana Pudding Ice Cream
10) Nutrition

1) Key Takeaways

What makes Ninja Creami Banana Pudding Ice Cream so special?
How can you customize your own Ninja Creami ice cream flavor?
Why is this ice cream recipe so easy and quick?
How long does the Ninja Creami ice cream last in the freezer?

2) Easy Ninja Creami Banana Pudding Ice Cream Recipe:

This Ninja Creami Banana Pudding Ice Cream recipe is incredibly easy to make, thanks to the handy Ninja Creami machine. This recipe requires just a few ingredients like ripe bananas, vanilla pudding mix, and heavy cream. The best part? The process is simple and quick, making it a perfect dessert for when you’re in the mood for a sweet treat that doesn’t take much time to prepare. You can make this ice cream ahead of time, so it’s always ready when you want something indulgent. The banana flavor is rich, creamy, and absolutely delicious, making it a dessert everyone will love.

The beauty of this recipe lies in its simplicity. Using the Ninja Creami machine allows you to create rich, velvety smooth ice cream that’s packed with natural banana flavor. Plus, you can experiment by adding different ingredients like chocolate chips, crushed cookies, or a drizzle of caramel for even more indulgence. It’s the kind of ice cream that will quickly become your go-to recipe for special occasions or just when you’re craving something sweet and cold.

3) Ingredients for Ninja Creami Banana Pudding Ice Cream:

Vanilla Pudding Mix: Instant vanilla pudding mix serves as the base for this creamy banana ice cream. It adds richness and helps achieve that traditional pudding texture, which makes the ice cream even more indulgent.

Whole Milk: Whole milk adds the perfect creaminess to the mixture. You can substitute with a non-dairy milk if you prefer, but whole milk creates the best results for this recipe.

Ripe Banana: The key ingredient that gives this ice cream its delicious banana flavor! Make sure your banana is ripe for the best sweetness and flavor.

Heavy Cream: Heavy cream adds the smooth and creamy texture that is essential for ice cream. It also enhances the richness, giving your homemade treat the perfect mouthfeel.

Vanilla Extract: A small amount of vanilla extract rounds out the flavors in this ice cream, adding a sweet and aromatic touch.

Nilla Wafers (Optional): Adding crumbled Nilla wafers gives this ice cream a fun, crunchy texture that pairs perfectly with the creamy ice cream base.

4) How to Make Ninja Creami Banana Pudding Ice Cream:

Step 1. In a mixing bowl, combine the vanilla pudding mix and whole milk. Whisk together until smooth and slightly thickened.

Step 2. Mash the ripe banana in a separate bowl until smooth, then stir it into the pudding mixture.

Step 3. Add the heavy cream and vanilla extract to the mixture, stirring until everything is well combined.

Step 4. Pour the mixture into the Ninja Creami pint container, ensuring that it’s evenly spread out. Secure the lid tightly and freeze for at least 24 hours.

Step 5. Once frozen, process the pint container in the Ninja Creami using the ‘Ice Cream’ function. If the mixture isn’t creamy enough, respin it until you reach the perfect consistency.

Step 6. If desired, fold in the crumbled Nilla wafers to give your ice cream some extra texture. Serve and enjoy immediately!

5) Tips for Making Ninja Creami Banana Pudding Ice Cream:

Cool the Mixture: It’s important to let the ice cream mixture cool before freezing it. This will help create a smoother consistency in the final product.

Don’t Skip the Freeze Time: For the best results, make sure to freeze the mixture for at least 24 hours. The freezing time allows the ingredients to meld together and develop that perfect ice cream texture.

Customize the Flavor: While this recipe is already delicious, feel free to add your personal twist! You can mix in chocolate chips, chopped nuts, or even a swirl of peanut butter to create your own signature ice cream flavor.

6) Making Ninja Creami Banana Pudding Ice Cream Ahead of Time:

This recipe is ideal for making ahead of time. You can prepare the mixture the day before your event or party and let it freeze overnight. When you’re ready to serve, simply spin the frozen mixture in the Ninja Creami, and you’ll have freshly made ice cream within minutes!

One tip is to freeze the mixture in the Ninja Creami pint container so you don’t have to transfer it to another container before processing. This ensures the mixture remains evenly frozen and ready for the machine to work its magic.

7) Storing Leftover Ninja Creami Banana Pudding Ice Cream:

If you have leftover ice cream (though it’s hard to imagine!), you can store it in an airtight container in the freezer. The ice cream will stay fresh for up to a week. To serve, let it sit out for a few minutes to soften before scooping.

8) Try these desserts next!

9) Ninja Creami Banana Pudding Ice Cream: